Prodotti Sanguedolce
Prodotti Sanguedolce

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Lactose-free Mozzarella

Lactose-free Mozzarella

1,00 €

Treat yourself to the pleasure of a wonderfully fresh Sanguedolce Lactose-Free Mozzarella, suitable also for those who are lactose intolerant. Thanks to a careful and rigorous process that breaks lactose down into glucose and galactose, its simpler and more assimilable sugars, it retains all the authentic taste of this great classic of Italian tradition.
Versatile in the kitchen, it is perfect as a starter, main course, or ingredient for both traditional and creative recipes, bringing all the pleasure of mozzarella to the table — with no compromise.

Out of stock

Lactose-free pasteurised MILK, salt, microbial coagulant, lactic ferments.
20 days from the production date.
Keep refrigerated at a temperature between 0°C and +4°C.
Italy
milk and milk proteins are naturally present. These substances may cause intolerances and allergies in certain sensitive and/or allergic individuals.
They are duly indicated, as required by EC Regulation 1169/2011 for the listing of ingredients contained in food products.
Suitable for all lactose intolerant people who therefore have difficulty digesting the naturally occurring sugar.

Average values per 100 g of drained product
Energy 972 kJ / 234 kcal
Fat 18 g, of which saturated fatty acids 11 g
Carbohydrates <0.5 g, of which sugars <0.5 g
Protein 18 g
Salt 0.94 g
Lactose <0.1%

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