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Fior di latte

1,00 €

Treat yourself to Sanguedolce Fior di Latte mozzarella. When this great classic of Italian tradition reaches the table, it brings all the freshness and genuineness of milk processed as it should be, and is instantly recognisable for its flavour, distinctive and delicate at the same time. Perfect as the star of the plate or served with side dishes such as vegetables and salads, it is ideal as a main course, starter, or for preparing fresh appetisers.

Out of stock

Pasteurised MILK, salt, microbial coagulant, lactic ferments, acidity regulator: citric acid.
15 days from the production date, if stored in its original packaging.
Keep refrigerated at a temperature between 0°C and +4°C.
Italy.
Milk and milk proteins are naturally present. These may cause reactions in allergic or intolerant individuals, as provided for by EU Regulation 1169/2011 on food labelling.

Average values per 100 g of drained product
Energy 944 kJ / 227 kcal
Fat 17 g, of which saturated fatty acids 11 g
Carbohydrates 2.2 g, of which sugars <0.5 g Protein 17 g Salt 0.71 g